Lodge Menu

Only the highest quality ingredients are used to create fusion dishes that draw from the entire globe.

Note: Please advise in advance if you have any special needs or any specific tastes you would prefer.

• Breakfast- Beef & chicken sausages, baked beans, eggs, banana french toast with real butter/ jams, cereals, fruit, pancakes/ maple syrup, wholemeal or white bread jaffles with cheese/ tomato/ onion
• Lunch- Asian dishes, salads, pasta, hot dogs, fish/chips/ tartare sauce, hamburgers, smoked beef and chicken salad sandwiches, jaffles, fruit salad w/ roasted crushed nuts/ toasted coconut with chocolate syrup on top
• Dinner- Reef & Beef BBQ’s using freshly caught seafood from the bay and export quality meat, roast chicken dinners, lamb, pasta, salads, sashimi, stews, thai & indo dishes like tom yam soup, curries, beef rendang, rice
• Drinks- Local tea & coffee, soft drinks, fruit juices, aqua, isotonic drinks, milo, cold beer
• Snacks- Anything from cheese platters ,sashimi, spring rolls with thai sweet chilli sauce, tasty localy made sweets/ nuts/ chips 
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